Canadian food recipes

Canadian cuisine varies from one region to another, which reflects made ethnic above the region. Canadians enjoy Canadian food recipes that grew. Fast food is popular in other countries, but Canadians still know the value of a home meal. French Canada has its own traditions and between other British as influences of Colombia and the United Kingdom and Chinese Canada. Newfoundland and maritime they mainly eat British and Irish dishes. Looking for UK "fish and chips" seen in restaurants and stands of haddock smart sale and chips. The provinces of Western cuisine is a diverse mixture dishes from the Poland, Ukraine and Germany in Scandinavia. Of course, neighbors United States also contribute the Favorites menu. Common ingredients located throughout the country are caribou, bison, berries native, locally manufactured cheese and wild rice. Seafood are very popular salmon, in particular, lobster, cod, halibut and mussels. Wild game must often be found in the national menu with favorite deer. Seal meat eaten in North Canada, Labrador, Newfoundland and the maritime provinces. Canadians also have a sweet tooth and people outside of the maple syrup of Canada associated with the Canada food recipes. Cakes and fruit cakes are often do with raspberries, strawberries, blueberries, blueberries and grapes Spina Corinth raisins. The Canada has its own beer home and wine industry and there are also unusual ice wine dessert wine made from grapes frozen on the vine onwards. There are also products locally whiskey. Canada, particularly in the North, is often very cold, reassuring is the order of the day. Putin is a dish that is popular in the Quebec region and includes potatoes fried with cost of cheese grain topping and covered with sauce. Residents of Montreal, a shish kebab wire traditional chicken Taouk is Turkey. To start the day of work, a better breakfast of the woodcutter, a party of three or more eggs, sausage, bacon, ham and accompanied by large pancake. Traditional and cosy dinner in Newfoundland is known as Jigg dinner. It is a tasty and filling of Canadian food with corned beef, peas and cabbage pudding. New Scotland has his classic, including rappie, pot containing grated potatoes, onions and chicken, beef or pork meat. Lifestyle modern hectic predominate in the Canada and everywhere and it is not always time to cook a meal from scratch. Hot dogs and pizza are popular. The classic Canadian Pizza is bacon, mushrooms and salami. A mouthful of TV is likely to be a bag of chips in the vinegar. Tea and coffee are daily drinks and Canada dried Ginger is a commune of the drink. This ginger ale exports throughout the world and is particularly popular in the United States and United Kingdom.